Lots of chefs using Hotplate, especially bakers, regularly sell their goods at local farmer’s markets and in person vendor events.
As the owner of a growing food business, you may have had customers ask “when are you opening up your own shop?”
The work in the kitchen is done and its time to meet your customers or set up a pickup spot for the prepared orders.
Whatever it is that you cook up best, perhaps you can count on it to become your new side hustle and bring in some extra income.
